Burns Night Supper

4 course Scottish banquet with haggis, neeps, tatties, VENISON & more…

Saturday 25th January, from 7pm

For £58 per person, indulge in a sumptuous four-course banquet-style supper, perfectly paired with a glass of whisky to toast the occasion. The evening will feature traditional Scottish fare, with a piper to enhance the celebration.

Enjoy an evening of delicious food, lively atmosphere, and warm camaraderie. A perfect way to mark the occasion with friends and family!